Satisficing
Single Wave Study
General Information
Title
Satisficing
Project Number
101
Abstract
Experiment about speeding
and straightlining in grid questions
Longitudinal Type
Single Wave Study
Begin date
02-05-2012
End date
07-06-2012
Topics
Researcher
Conrad, Fred, Zang, Chan
Publisher
CentERdata
Copyright
© 2013 CentERdata
Funding Organization
CentERdata/MESS Project
DOI
https://doi.org/10.17026/dans-x85-hrcf
Datasets and documentation
View Documentation
Codebook in Dutch
Codebook in English
Data Files
English SPSS file
English STATA file
Variables
| Variable name | Variable Label | Variable Type |
|---|---|---|
| nomem_encr | Number of household member encrypted | preloaded |
| nohouse_encr | Number of household encrypted | preloaded |
| gl12a_m | Month and year of fieldwork period | constructed |
| gl12a001 | Order of grid questions gl12a072- gl12a075, gl12a077-gl12a080 en gl12a081 | constructed |
| gl12a002 | Order of grid questions gl12a072- gl12a075, gl12a077-gl12a080 en gl12a081 | constructed |
| gl12a003 | Order of grid questions gl12a072- gl12a075, gl12a077-gl12a080 en gl12a081 | constructed |
| gl12a004 | Condition | constructed |
| gl12a005 | Threshold 1 | constructed |
| gl12a006 | Threshold 2 | constructed |
| gl12a007 | Threshold 3 | constructed |
| gl12a008 | Threshold 4 | constructed |
| gl12a009 | Starttime intro | constructed |
| gl12a010 | Time gl12a026 to gl12a030 | constructed |
| gl12a011 | Time gl12a038 to gl12a042 | constructed |
| gl12a012 | Time gl12a050 to gl12a054 | constructed |
| gl12a013 | Time gl12a062 to gl12a065 | constructed |
| gl12a014 | Timestamp after gl12a031 | constructed |
| gl12a015 | Timestamp after gl12a043 | constructed |
| gl12a016 | Timestamp after gl12a055 | constructed |
| gl12a017 | Timestamp after gl12a066 | constructed |
| gl12a018 | Timestamp na gl12a032 | constructed |
| gl12a019 | Timestamp na gl12a044 | constructed |
| gl12a020 | Timestamp na gl12a056 | constructed |
| gl12a021 | Timestamp na gl12a067 | constructed |
| gl12a022 | Period in ms questions gl12a026 to gl12a030 | constructed |
| gl12a023 | Period in ms questions gl12a038 tot gl12a042 | constructed |
| gl12a024 | Period in ms questions gl12a050 tot gl12a054 | constructed |
| gl12a025 | Period in ms questions gl12a062 tot gl12a065 | constructed |
| gl12a026 | How important you believe this lifestyle choice for you health: A balanced diet | directly measured |
| gl12a027 | How important you believe this lifestyle choice for you health: Regular exercise | directly measured |
| gl12a028 | How important you believe this lifestyle choice for you health: Adequate sleep | directly measured |
| gl12a029 | How important you believe this lifestyle choice for you health: Effective stress management | directly measured |
| gl12a030 | How important you believe this lifestyle choice for you health: Prayer, faith, and meditation | directly measured |
| gl12a031 | You seem to have answered very quickly. Do you want to reconsider your answers? | directly measured |
| gl12a032 | You seem to have given the same rating to most items. Do you want to reconsider your answers? | directly measured |
| gl12a033 | How important you believe this lifestyle choice for you health: A balanced diet | directly measured |
| gl12a034 | How important you believe this lifestyle choice for you health: Regular exercise | directly measured |
| gl12a035 | How important you believe this lifestyle choice for you health: Adequate sleep | directly measured |
| gl12a036 | How important you believe this lifestyle choice for you health: Effective stress management | directly measured |
| gl12a037 | How important you believe this lifestyle choice for you health: Prayer, faith, and meditation | directly measured |
| gl12a038 | How much you favor or oppose: Avoiding fast food | directly measured |
| gl12a039 | How much you favor or oppose: Paying close attention to the nutritional information on food packaging | directly measured |
| gl12a040 | How much you favor or oppose: Monitoring cholesterol levels closely | directly measured |
| gl12a041 | How much you favor or oppose: Limiting the amount of red meat in diet | directly measured |
| gl12a042 | How much you favor or oppose: Emphasizing the taste of food rather than its nutritional value | directly measured |
| gl12a043 | You seem to have answered very quickly. Do you want to reconsider your answers? | directly measured |
| gl12a044 | You seem to have given the same rating to most items. Do you want to reconsider your answers? | directly measured |
| gl12a045 | How much you favor or oppose: Avoiding fast food | directly measured |
| gl12a046 | How much you favor or oppose: Paying close attention to the nutritional information on food packaging | directly measured |
| gl12a047 | How much you favor or oppose: Monitoring cholesterol levels closely | directly measured |
| gl12a048 | How much you favor or oppose: Limiting the amount of red meat in diet | directly measured |
| gl12a049 | How much you favor or oppose: Emphasizing the taste of food rather than its nutritional value | directly measured |
| gl12a050 | How important is the following source for you to obtain health-related information: Television | directly measured |
| gl12a051 | How important is the following source for you to obtain health-related information: Books, newspapers, and magazins | directly measured |
| gl12a052 | How important is the following source for you to obtain health-related information: Internet | directly measured |
| gl12a053 | How important is the following source for you to obtain health-related information: Family and friends | directly measured |
| gl12a054 | How important is the following source for you to obtain health-related information: Health service professionals | directly measured |
| gl12a055 | You seem to have answered very quickly. Do you want to reconsider your answers? | directly measured |
| gl12a056 | You seem to have given the same rating to most items. Do you want to reconsider your answers? | directly measured |
| gl12a057 | How important is the following source for you to obtain health-related information: Television | directly measured |
| gl12a058 | How important is the following source for you to obtain health-related information: Books, newspapers, and magazins | directly measured |
| gl12a059 | How important is the following source for you to obtain health-related information: Internet | directly measured |
| gl12a060 | How important is the following source for you to obtain health-related information: Family and friends | directly measured |
| gl12a061 | How important is the following source for you to obtain health-related information: Health service professionals | directly measured |
| gl12a062 | How much do you agree or disagree with the following statement: Modern technology makes our lives healthier, easier and more comfortable | directly measured |
| gl12a063 | How much do you agree or disagree with the following statement: Modern technology causes us to become more and more inactive in our daily lives | directly measured |
| gl12a064 | How much do you agree or disagree with the following statement: People would do better by living a simpler life without so much technology | directly measured |
| gl12a065 | How much do you agree or disagree with the following statement: The next generation will live better because of advances in technology | directly measured |
| gl12a066 | You seem to have answered very quickly. Do you want to reconsider your answers? | directly measured |
| gl12a067 | You seem to have given the same rating to most items. Do you want to reconsider your answers? | directly measured |
| gl12a068 | How much do you agree or disagree with the following statement: Modern technology makes our lives healthier, easier and more comfortable | directly measured |
| gl12a069 | How much do you agree or disagree with the following statement: Modern technology causes us to become more and more inactive in our daily lives | directly measured |
| gl12a070 | How much do you agree or disagree with the following statement: People would do better by living a simpler life without so much technology | directly measured |
| gl12a071 | How much do you agree or disagree with the following statement: The next generation will live better because of advances in technology | directly measured |
| gl12a072 | What do you think of the following statements related to eating: Eating healthy means sacrificing taste | directly measured |
| gl12a073 | What do you think of the following statements related to eating: I wish I could make better choices with the things I eat and drink | directly measured |
| gl12a074 | What do you think of the following statements related to eating: It is possible for a diet to be both healthy and satisficing | directly measured |
| gl12a075 | What do you think of the following statements related to eating: I am satisfied with the way I manage my diet | directly measured |
| gl12a076 | Eating foods that contain saturated fats raises the level of cholesterol in your blood. Based on your knowledge, are saturated fats usually found in | directly measured |
| gl12a077 | Which has more saturated fats?: Liver or T-bone steak | directly measured |
| gl12a078 | Which has more saturated fats?: Butter or Margarine | directly measured |
| gl12a079 | Which has more saturated fats?: Egg white, or Egg yolk | directly measured |
| gl12a080 | Which has more saturated fats?: Skim milk or Whole milk | directly measured |
| gl12a081 | What things that people eat might increase the chance of getting heart disease? | directly measured |
| gl12a082 | Was it difficult to answer the questions? | directly measured |
| gl12a083 | Were the questions sufficiently clear? | directly measured |
| gl12a084 | Did the questionnaire get you thinking about things? | directly measured |
| gl12a085 | Was it an interesting subject? | directly measured |
| gl12a086 | Did you enjoy answering the questions? | directly measured |
| gl12a087 | Starting date questionnaire | constructed |
| gl12a088 | Starting time questionnaire | constructed |
| gl12a089 | End date questionnaire | constructed |
| gl12a090 | End time questionnaire | constructed |
| gl12a091 | Duration in seconds | derived |
Questions
Questionnaire: Satisficing
The questionnaire was administered in Dutch.
In April and May 2012, for the fifth time, the LISS
panel completed
a core-questionnaire on work & schooling (wave 5). At the end of the
questionnaire the participating panel members were presented questions about lifestyle
in relation to health. Part of the panel members got an intervention when
speeding or straightlining in grid questions.
Response Information
Response Overview
Selected number of household members: 7,472 (100%)Non-response: 1,616 (21.6%)
Response: 5,856 (78.4%)
Complete: 5,848 (78.3%)
Incomplete: 8 (0.1%)
Collection Events
Period
02-04-2012 to 30-04-2012
Sample
LISS panel members in the age of 16 or older
Collection Mode
internet survey
Fieldwork Note
A reminder was sent twice to non-respondents.
Period
07-05-2012 to 29-05-2012
Sample
LISS panel members who did not respond to the first invite.
Collection Mode
internet survey
Fieldwork Note
A reminder was sent twice to non-respondents.